Cool Chain - Fresh Consumables

Our cargo terminals are quipped with refrigerated areas and temperature-controlled truck docks and are located just in front to the direct access to tarmac.

Thanks to state-of-the-art facilities and equipment, tailored procedures and qualified staff, we provides a complete range of handling and storage capabilities for temperature-sensitive cargo, in a temperature range between -20°C and + 25°C.

Any products can be handled in our perishable centres: from cheese to fresh fish and from fresh flowers to tropical fruits, any commodity is handled under dedicated procedures and at the required temperature.

Upon agreed SOPs, thermo-camera temperature checks can be performed by our trained staff throughout the handling process, from landside to tarmac and viceversa.